Sodium Citrate Powder : The Multi-Functional Food Additive for Superior pH Control, Emulsification & Preservation in Food, Beverages & Beyond.

Sodium Citrate is the trisodium salt of citric acid, appearing as a white, crystalline powder or granules with a cool, slightly salty taste. As a versatile food additive (E331), it serves as an acidity regulator, buffer, emulsifier, stabiliser, sequestrant, and preservative. It is highly soluble in water & odourless. This multi-functional ingredient is the preferred choice for pH control, metal ion chelation, and texture improvement across a vast range of food and beverage applications.

Benefits: Flavoring agent in beverages Emulsifier, preservative and buffer Added to highly acidic liquids to help neutralize them and promote gelling		Application Guide : Premix the powder with others dry ingredients first like sugar, salt, seasoning powder etc or direct mix with water.
Recommended Dosage: 0.5 %		Application : For Cakes For Sauces For Beverages

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