Sorbic Acid : The Trusted Broad-Spectrum Preservative for Superior Shelf Life, Freshness & Product Safety.

Sorbic Acid is a naturally occurring, food-grade preservative (E200) that appears as a white, free-flowing crystalline powder. It is widely recognized for its powerful ability to inhibit the growth of molds, yeasts, and certain fungi, making it an essential ingredient for extending the shelf life and maintaining the quality of a vast range of food products. Favored for its neutral organoleptic profile and excellent safety record, it does not impart any unwanted flavors to the final product.

Benefits: Sorbic acid is a naturally occurring compound that's become the most commonly used food preservative in the world, and it makes the global food chain possible. It's highly effective at inhibiting the growth of mold, which can spoil food and spread fatal diseases.		Application Guide : Premix the powder with others dry ingredients first like sugar, salt, seasoning powder etc or direct mix with water.
Recommended Dosage: Please refer to seller. ***Note: This is a concentrated product, DO NOT CONSUME DIRECTLY.		Application : For Bakery For Cheeses

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