Non Dairy Creamer: The Versatile Creaminess Enhancer for Beverages, Bakery, Sauces & Instant Mixes.

Non-Dairy Creamer (NDC) is a high-quality, spray-dried powder designed to deliver the rich, creamy texture of dairy without the use of fresh milk. Produced through microencapsulation of vegetable oils and proteins, it offers excellent instant solubility, superior whitening power, and a smooth mouthfeel. It is a cost-effective, shelf-stable alternative to milk powder, ideal for enhancing the flavour, texture, and stability of a wide variety of food and beverage products.

Benefits: Non Dairy Creamer is used to improve the taste in many foods, such as milk powder, milk tea, soybean milk powder, instant coffee, instant corn flake, instant cereal, milk drink, solid drink powder, baby drink, ice cream,bread, biscuit, instant noodle, candy, sauce, chocolate, rice powder cream, and instant soup flavor. - Excellent solubility in hot water - Improves the whitening effect in beverages - Enhances the exquisite aroma of beverages - Mask off the bitterness and other odd tastes - Enhances the smooth and creamy texture - Provides a richer mouthfeel		Application Guide : Premix the powder with others dry ingredients first like sugar, salt, seasoning powder etc or direct mix with water.
Recommended Dosage: 2%		Application : For Cakes For Sauces For Beverages

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