Light Malt Powder | GINOMalt Light

High-solubility dried malt extract that boosts yeast fermentation, softens crumb texture, and adds a classic malted flavor profile to biscuits, breads, and confectionery. Available in bulk.

Benefits:

Flavour Addition
Colour Addition
Mouth Feel

Application Guide :

Premix the powder with others dry ingredients first like sugar , salt , seasoning powder etc or direct mix with water.
*Avoid expose to open air for long hours.

Recommended Dosage:

30g in 200ml milk
15g in 100g flour weight
15% of ice cream recipe
5% of sauce recipe

Application :

For Bakery
For Beverages
For Ice-cream
For Sauces

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