Details

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Whole Milk Powder | Full Cream Milk Powder

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Benefits: All types of cow's milk from full cream to skim are rich in essential nutrients including bone building calcium and protein. Adding baseline flavor & richness to baked goods and source of fat & non-fat milk solids in confectionery & baked goods. Provide creaminess to sauces and soup.		How to apply : - Premix the powder with others dry ingredients first like sugar , salt , seasoning powder etc or direct mix with water.
Recommended Dosage : 1 % **Note: Not for use in infant formula for infants less than 12 months.		Application: For Cakes For Sauces For Beverages